Urgent Assistance Required for Displaced Communities in Baidoa Devastated by Rains and Floods

 Legacy Lost: The Impact of Modernization on Somali Youth and Agricultural Heritage

My name is Abdinasir Hassan Ahmed, and I grew up in a farming family where my father cultivated 10 hectares of land. He produced a diverse array of crops—barley, wheat, corn, beans, and millet. In my childhood, I watched as harvests were brought home and stored in barrels and pits, symbols of our food security and self-sufficiency. However, as I reflect on those days, I am increasingly concerned that today’s youth are drifting away from agriculture, risking the loss of our rich heritage. If this trend continues, we could face severe food shortages and a disconnection from our cultural roots.

The allure of urban life is powerful for many young people today. They are drawn to the promise of modern jobs and lifestyles that seem more appealing than traditional farming. Unfortunately, this shift comes at a significant cost. With fewer youth engaged in agriculture, we are witnessing a decline in the essential skills and knowledge that have sustained our communities for generations. This disconnection threatens not only our food security but also undermines the cultural practices that define our identity.

Despite these challenges, stories of resilience shine through in our communities. Groups of young farmers are taking the initiative to revitalize agriculture by blending modern techniques with traditional knowledge. For instance, a cooperative in my region has successfully trained young people in sustainable farming practices, enabling them to produce organic fruits and vegetables for local markets. Their achievements serve as a beacon of hope, demonstrating that with the right support, our youth can play a pivotal role in preserving our agricultural legacy.

To combat the trend of abandonment, we must prioritize educational initiatives that emphasize the importance of agriculture. Workshops, community gardens, and mentorship programs can inspire young people to reconnect with the land. By showcasing success stories and providing resources, we can cultivate a new generation of farmers who value sustainable practices. Collaborations with local organizations can also enhance access to modern agricultural techniques, creating a balance between tradition and innovation.

Now is the time to act. I urge community leaders, educators, and families to come together and promote agriculture as a respected and viable career path for our youth. Let us invest in their future by providing opportunities for hands-on experience and fostering a culture that values farming. Together, we can ensure that our agricultural heritage not only survives but thrives, securing food for our communities and preserving our legacy for generations to come.

In conclusion, the future of Somali agriculture rests in our hands. We must recognize the importance of reconnecting our youth with the land that has nourished us for generations. By fostering a new appreciation for farming and supporting sustainable practices, we can build a resilient agricultural sector that meets the needs of our communities. Let us work collectively to inspire the next generation of farmers, ensuring that our cultural heritage endures and that food security becomes a reality for all Somalis. Together, we can cultivate a brighter future for our nation, deeply rooted in the rich soil of our past.